The combination of crispy pakoda and chai is unbeatable. But when it comes to making crispy moong dal pakoda people often ...

Legumes are often listed as healthy foods to incorporate into a well-rounded or vegetarian diet, but many people don't know how to cook them. Urad dal, a popular Indian pulse with a distinctive speck ...

How to Cook Dal and Rice in a Pressure Cooker: In today's fast-paced life, everyone wants their meals to be prepared quickly ...

One of my favorite Hindi terms is “ghar ka khaana.” It literally means “home food,” but it also encompasses the singular joy and unfussiness of meals made in your own kitchen — the dishes that remind ...

Ivy Manning is a Portland, Oregon-based award-winning food writer and author of 10 cookbooks. She is a regular recipe tester and editor for Eater as well as for restaurants and appliance brands.